Written by Natalia-san
These wonderful homemade matcha chiffon cake pictures come from Natalia-san in Singapore. The main ingredient is Tokusen Matcha Chabacha, a matcha powder blend of Kyoto matcha and Shizuoka sencha. The powder is ground from whole green tea leaves, so you can enjoy its simple, natural taste. And Chabacha is a great value—when compared to the same amount of standard tea leaves, you can make ten times as much tea. It dissolves in water, so you can use it drinks, food, or desserts, like Natalia-san did! Natalia-san said that she bought it at Food & Beverage Fair S’pore 2015, which was held recently, but now you can also buy it at My Outlets Global Halal Hub. So, what would you make with real matcha?
Links
MY OUTLETS GLOBAL HALAL HUB
“Made in Japan Halal Foods” delivered to 300,000 people by MY OUTLETS
